It's so fun to combine unexpected things. Such is the case today with this recipe for chocolate pasta dough from the book Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More. Yummmmmm!
Click on this page from Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More to enlarge and read the full recipe for making chocolate pasta dough.
If you like making all sorts of pretty and tasty pasta, then I bet you will love the Quarry book:
Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More
by
Learn how to use the best ingredients and simple, classic techniques to make fresh, homemade pasta in your own kitchen. Calling for just the simplest ingredients and a handful of unique kitchen tools, making pasta at home has never been easier, more fun, or more delicious.
Aliza Green is an award-winning Philadelphia-based author. Visit her online at http://www.alizagreen.com.
?
merle haggard ladainian tomlinson mark wahlberg pipa keystone xl sopa bill sopa and pipa
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.